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Wedding cakes, we all love them, but how did we even end up with a cake at our weddings though?
Wedding cakes have been around since medieval times. Marriage ceremonies used to end with a scone-like cake broken over the bride’s head for luck and fertility. Who’s up for going back to those times??? Once the newlyweds had taken their slice, wedding guests would scoop up the leftover bits for good luck.
Fortunately as like most wedding traditions they have been slightly modernized and we now see these amazing master pieces that we have today. When thinking about your wedding cake, it is very easy to get bamboozled with who to book and what design to go for. There are so many options out there!!! We at DFC know just the person to help you in choosing the right cake, she’s Little White Books GNWA 2020 winner, Amy from Polka Pops. We hope you enjoy her top wedding tip.
‘Ok, so I would say my hint or tip is to get your wedding cake booked early to avoid disappointment, you need a wedding cake that has both a WOW factor and tastes amazing too! Always try your wedding cake beforehand, either samples from a wedding show or maybe purchase some for a birthday or treat before your special day. Always follow your cake maker on social media to see where they will be and what designs catch your eye.’
So… let’s get following and find you that amazing tasting cake with the added WOW factor!!!!
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